How to manage weight gain during pregnancy? Healthy weight gain diet
updated on:2025-04-27 08:04:41
Pregnancy weight
gain
Pregnancy is associated with increasing
weight and fat deposition and it is quite common and normal. However, some
mothers are worried about post pregnancy weight gain and appearing obese for a
long time after delivery or childbirth. Here we are describing a few things
related to pregnancy weight gain and the solutions to prevent it.
Mostly
the total weight gain of pregnancy is somewhere between 11.5 to 16 kilograms in
mothers or pregnant women. How much weight a pregnant woman should gain during pregnancy is based on
the body mass index (BMI) before pregnancy. BMI is a measure of body fat
calculated from weight and height.
According to CDC [ Centre for disease
control and prevention] the optimum weight gain for underweight, normal weight
, over weight and obese mothers respectively are described in the table below.
Underweight must gain weight |
BMI less than 18.5
28-40 pounds |
Normal Weight |
BMI 18.5-24.9 25-35
pounds |
Overweight |
BMI 25.0-29.9 15-25
pounds |
Obese |
BMI over 30.0 11- 20
pounds |
Overweight
women need to gain less than 4 to 11 kilograms depending on their pre-pregnancy
weight. Underweight women will need to gain more weight, about 13 to 18
kilograms. Women should gain more weight if it is multiple pregnancy or more
than one baby grows in the womb. Women having twins need to gain 16.5 to 24.5
kilograms.
According to Medline plus a balanced,
nutrient-rich diet, along with exercise, is fundamental to a healthy pregnancy.
For most pregnant women, the right amount of calories is:
1,800
calories per day in the 1st trimester
2,200
calories per day in the 2nd trimester
2,400 calories per day in the 3rd trimester
The process of normal weight gain during
pregnancy is gradual. The weight gain
during the first trimester [1-3 months of pregnancy] is 1 to 2 kilograms and
then 0.5 kilogram increases a week for the rest of the pregnancy. There are
various other factors also determining pregnancy weight gain. Most pregnant women gain between 10kg and
12.5kg , putting on most of the weight after week 20.
Much of the extra weight is due to the baby growing in the womb, but the woman’s body will also start storing fat, as part of preparing the body for pregnancy. However, it is it's important that you eat healthily.
Pregnancy weight gain is due to:
Baby: 8
pounds (3.5 kilograms)
Placenta: 2
to 3 pounds (1 to 1.5 kilograms)
Amniotic
fluid: 2 to 3 pounds (1 to 1.5 kilograms)
Breast
tissue: 2 to 3 pounds (1 to 1.5 kilograms)
Blood
supply: 4 pounds (2 kilograms)
Fat stores:
5 to 9 pounds (2.5 to 4 kilograms)
Uterus
growth: 2 to 5 pounds (1 to 2.5 kilograms)
Pregnancy associated complications include :
Gaining too much weight can increase your risk of complications.
• Gestational diabetes: In some pregnant women, glucose (sugar) in
the blood remain elevated during pregnancy and causes gestational diabetes,
which increases the risk of having a large baby. In some mothers it may cause
diabetes later in life.
• Pre-eclampsia : This is also found in some women, not in all during pregnancy. A rise in blood pressure can be the first sign of pre-eclampsia; although most cases are mild and cause no trouble, it can be serious in some women progressing to a state called eclampsia. However mostly it does not happen in majority of women.
How to
manage weight During Pregnancy?
Some pregnant
women might be already overweight or fat while others gain weight during
pregnancy quickly. Whatever be the situation, a pregnant woman should not try to
lose weight during pregnancy choosing an unhealthy diet plan. “A well- balanced
diet for pregnancy” should be followed strictly, irrespective of the weight.
Certain nutrients are crucial for the growth and development of foetus [baby]
as well as the health of pregnant women.
It would be a wise choice to focus on
eating the right kind foods and staying active. Underweight can affect both the
mother and baby adversely.
However it is possible that a pregnant woman can make changes in the diet to get all the essential nutrients without gaining too much weight. A health care provider can help with planning a healthy diet.
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Some healthy eating tips for pregnant women:
· Fresh fruits and vegetables make good
snacks. They are rich in vitamins and low in calories and fat. Eat snacks made
out of whole grains.
· Consume low-fat dairy products. Eat at least 4 servings of milk products every day. However, using skim, 1%, or 2% milk will greatly reduce the amount of calories and fat.
Also choose low-fat or
fat-free cheese or yogurt.
· Avoid foods such as added sugar or artificial sweeteners
as many sweetened drinks are high in calories. Read the label and watch out for
drinks that are high in sugar. Substitute carbonated drinks with fruit juices.
· Avoid junk-food snacks, such as
chips, candy, cake, cookies, and ice cream. Consume fruits and nuts as snack.
· Reduce saturated fats including saturated type of cooking oils, margarine, butter, gravy, sauces, mayonnaise, regular salad dressings, lard, sour cream, and cream cheese etc.
Eat healthy unsaturated
fats such as olive oil, avocado, nuts and seeds, vegetable oil etc.
· The understanding about right amount of calories[ given above in this article], type of fat, and amount of salt in your food can help you eat healthier.
The first trimester (or first three months) does not require any extra
calories. Typically, women need about 340 additional calories per day during
the second trimester (second three months) and about 450 additional calories
per day during the third trimester (last three months).
· Include more salads, soups, and
vegetables.
· Avoid fast food.
· Avoid fried foods. Frying foods in
oil or butter will increase the calories and fat of the meal. Use unsaturated
vegetable oil such as olive oil, safflower oil etc.
· Consuming foods by baking, broiling,
grilling, and boiling are healthier, use lower-fat methods of cooking.
· Practice moderate exercise, as recommended by the
healthcare provider, may help to avoid weight gain as well as for providing
wellness.
· Walking and swimming are generally considered
as safe, effective exercises for pregnant women. But they are contra indicated
in some high risk pregnancies. Therefore always discuss with your obstetrician
or healthcare provider before starting any exercise program.
References
1. https://medlineplus.gov/ency/patientinstructions/000603.htm
2. https://www.cdc.gov/reproductivehealth/maternalinfanthealth/pregnancy-weight-gain.htm
It is very important to take nutritious and well balanced diet during pregnancy for the development of foetus and the health of the mother. There is increased need for nutrients during pregnancy as pregnancy is associated with many physiological changes in the body .
How to manage weight gain during pregnancy? Healthy weight gain diet
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